Otter · Fish and shellfish

Chef Otto's
Seafood Kitchen

Fresh, approachable seafood recipes from Chef Otto's waterside kitchen.

From Chef Otto

Seafood recipes

Appetizer/Side

Lightly breaded calamari fried until golden and crispy, finished with fresh lemon and warm marinara sauce.

Entree

Large shrimp coated with panko and sweet coconut, fried until crisp, and served with sweet chili sauce.